Li's Gourmet

Breaded chicken sauteed in a sweet and tangy sauce, served over a bed of broccoli

Fried boneless chicken breast served with house special lemon sauce over a bed of broccoli

Sliced of chicken and prawn with selected fresh garden vegetables sauteed in Hunan special sauce

Shrimp and scallop with selected vegetable sauteed in house special garlic sauce

Golden jumbo shrimp in seasoned sauce, broccoli and crispy sweetened walnuts

Shrimp, chicken, roast pork, beef, scallops combined with selected vegetables and served in a brown sauce

A combination of squid, scallops and shrimp sauteed with vegetables in a special white sauce

Asparagus with jumbo shrimp served in a house special sauce

Slice tender fillet of beef and scallops sauteed with mixed vegetables

Shrimp, chicken, beef with mixed vegetables, served brown sauce

Is a common dish in Sichuan cuisine, which features spicy red chili oil

Mix Vegetable with Special Cumin Sauce